The masters of oriental delicacies travel further east! Flavour Factory expands their Oriental Express brand.
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A food story of 8000 farmers and a famous olive oil.
What does it take for a contemporary food branding endeavor to bear fruit?
An elegant, exotic journey to the rich history and traditions of the East.
Cheese making is part of the heart and soul of a proud Greek food tradition. This is not only true of feta cheese but other kinds too, such as the soft and...
The incorporation of remote communication and collaboration solutions in fast-paced environments, where global businesses seek effective ways to streamline...
Eduact invited Colibri to produce an effective communication strategy and material for the Global Robotics Championship (First Lego League).
Some people refuse to take no for an answer or give up when doors close in their face. Not Eleanna. We met her when staying in her hotel while on a...
Our branding influence is smoothly and gradually permeating through the communication outlets of the Black Sea Trade and Development Bank. Banks won’t be...
Plin Nanotechnologies was a startup when they began their branding journey with our company. They were able to produce nanoparticles for a number of...
The new cereal bars from ZEO Bakers are a homemade superfood in 11 great flavours.
Family tradition is the most common claim in the world of food. More often than not it is simply not enough. When Thomas Korelas and his team, all in their...
Rito is the leading manufacturer and exporter of sweet spreads and other confectionery ingredients in Greece.
The branding challenge was how to make a quality pie range stand out above the rest; to distance it from the small scale, rustic image associated with the...
As a fast growing manufacturer of Greek traditional pies, Ioniki set out to re-evaluate their image and design it afresh.
Booking Clinic is an innovative Greek start-up in the field of the ever expanding medical tourism industry .
One of the arts of fishing is providing seafood, fresher than fresh. MSG are one of the very few in the Mediterranean to have freeze-on-board facilities and...
Honey is a very particular product where properly designed packaging will make a real difference on the shelf. Even if you have the best honey in the world...
The "Asylo Tou Paidiou" – the refuge of the child, is a philanthropic educational institution and one of the oldest foundations in Thessaloniki, celebrating...
The brand new Aegean Gourmet series by Mytilos smells like the Mediterranean Sea!
Quality Greek pork meat is now available for the Greek grill from the acclaimed “En Elladi” brand.
“From Farm to Fork” is the message that we came up with when branding Lucia's Farm products for the Hellenic Farming Company.
The personal web site of a new architect, which combines the areas of her interests and professional experience.
The simple depiction of a complex research programme that looks into the analysis of exhaust gases at nanoscopic levels.
A dynamic Swiss company active in custom research, development, production and marketing of specialty chemicals, intermediates and active ingredients.
Οne of the most important projects undertaken in our 25 years of operation!
“Sorry… no beaches” in Naoussa! The beaches may be absent, but Naoussa has excellent tourism potential
Divine Origins, a fresh brand for Vagiannis Olives
TEDx events promote fresh and innovative ideas and at Colibri we all just love new ideas!
This is not a new journey. For centuries, camel caravans and schooners have been braving deserts and seas carrying the ingredients of baklava, like spices,...
Every project is special, but we are especially proud when undertaking big, traditional brands in the food industry. One of these is Zenith, a brand with...
One of the most important international events in the gastronomy sector was hosted for the first time in Thessaloniki and Colibri was proud to be a part of...
Branding Pig-A-Sauce was one of Colibri's most "delicious" projects, and we decided to have some fun by playing on words!
Colibri's successful collaboration with Palirria has been unfolding for many years and utilises a whole range of Colibri's services available for food...
Rebranding Zeo, by editing a new product catalogue and designing a logo and packaging.
A game that makes you travel more. A journey that makes you play more. This is the brand new game/campaign of the Tourist Organization of Halkidiki called “...
«If you run you must Lake Run».
There is a fresh, alternative way of sea transport around Thessaloniki this summer and It is called KARAVAKIA
We designed the anniversary book for the 100 years of the Thessaloniki Chamber of Commerce and Industry (TCCI).
This book reflects the development of...
More than 50 speakers from all around the world, gathered in Thessaloniki to discuss on policies that could trigger the economic development in Greece.
